130.00
Savour the rich flavours of Backpacker’s Pantry Katmandu Curry. This high-protein, vegan and gluten-free meal serves two. It's packed with lentils, brown rice and vegetables, and seasoned with a blend of spices including turmeric, cumin and cayenne. This Backpacker’s Pantry curry is a delicious way to energize your adventures with a little taste of Nepal.
Makes two 14 oz servings for hearty meals on the trail
Provides plant-based protein from lentils and brown rice for a healthy meal
100% vegan and certified gluten-free to accommodate various dietary needs
Features a blend of spices like turmeric, coriander, and cumin for a rich flavour
| Advanced Features | No Advanced Features |
|---|---|
| Calories | 470 |
| Certifications | No Certifications |
| Entrée(s) Type | Vegeterian |
| Package Form | Pouch |
| Packaging Material | Plastic |
| Preparation | Dehydrated |
| Primary Colour | NO COLOR |
| Processing Applied | Fully Cooked |
| Product Height (cm) | 18.00 cm |
| Product Length (cm) | 20.00 cm |
|---|---|
| Product Use(s) | Camping,Backpacking |
| Product Width (cm) | 3.00 cm |
| Production Methodology | Conventional |
| Shelf Life (months) | 120 mo |
Yes, I recommend this product.
