130.00
Savour the rich flavours of Backpacker’s Pantry Katmandu Curry. This high-protein, vegan and gluten-free meal serves two. It's packed with lentils, brown rice and vegetables, and seasoned with a blend of spices including turmeric, cumin and cayenne. This Backpacker’s Pantry curry is a delicious way to energize your adventures with a little taste of Nepal.
Makes two 14 oz servings for hearty meals on the trail
Provides plant-based protein from lentils and brown rice for a healthy meal
100% vegan and certified gluten-free to accommodate various dietary needs
Features a blend of spices like turmeric, coriander, and cumin for a rich flavour
Advanced Features | No Advanced Features |
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Calories | 470 |
Certifications | No Certifications |
Entrée(s) Type | Vegeterian |
Package Form | Pouch |
Packaging Material | Plastic |
Preparation | Dehydrated |
Primary Colour | NO COLOR |
Processing Applied | Fully Cooked |
Product Height (cm) | 18.00 cm |
Product Length (cm) | 20.00 cm |
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Product Use(s) | Camping,Backpacking |
Product Width (cm) | 3.00 cm |
Production Methodology | Conventional |
Shelf Life (months) | 120 mo |
Yes, I recommend this product.